POST OAK COOKING WOOD

Cooking Wood is best used as a steady, long lasting standalone fuel source and add authentic, wood-smoked flavor to food

Post Oak Cooking Wood imparts a mild to medium smoky flavor without overpowering

You can use cooking wood in offset smokers, barrel-style cookers, pizza ovens, outdoor fire pits, or campfires

POST OAK COOKING WOOD

Post Oak wood is the essential go-to wood that imparts a mild to medium smoky flavor without overpowering. Often considered as making the best coals for longer burning, cooking with different types of foods for that nice smoked color, which results in a beautiful and equally tasty meal.

What is cooking wood?

Cooking Wood is best used as a steady, long lasting standalone fuel source and add authentic, wood-smoked flavor to food


What does Post Oak Cooking Wood do?

Post Oak Cooking Wood imparts a mild to medium smoky flavor without overpowering


What is cooking wood used for?

You can use cooking wood in offset smokers, barrel-style cookers, pizza ovens, outdoor fire pits, or campfires

 

  • Made of real kiln-dried post oak wood
  • Ideal with vertical and standard smokers
  • Available in .65 and 1.25 cu. ft. bags

 

WHERE TO BUY

PAIRS WITH:

Post Oak Cooking Wood food pairings, including icons of a cow, pig, chicken, fish, deer, lamb, corn & cheese
RECIPES

USE WITH:

BBQ appliance icons including fire pit, charcoal grill, ceramic grill, pellet grill and smoker

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