Description

Derived from the Oak Lump, this all natural briquette is a favorite among world champion pit masters because of its long and clean burn. This aids them in controlling the flavor profile when delivering a winning to dish to not only the competition judges but to their own families. Works great with any meat because of its mild flavor.

B&B Briquettes are Shawna's Favorite Product

Many competitive cooks are using B&B Briquette's to win across America. Check out the B&B Ambassador Shawna Roppolo who is one of the leading ladies of competition steak cooking.

See Shawna's Profile

Natural Oak Briquettes for Cooking

Whether grilling or smoking B&B Natural Oak Briquettes can create the heat base that you need to cook any meal traditional or modern, such as this Char Siu hung in a Pit Barrel.